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Battuta Albese
19
Fassona beef, olive oil, salt, pepper
Beef Carpaccio
19
Fassona beef, wild rocket and Parmesan shaves
Steak Tartare
19
Fassona beef, seasoned the French style
Beef and Bone
20
Bone marrow, beef tartare, parsley, capers, pomegranate
18
With potatoes, cherry tomatoes and olives
Octopus Bruschetta
10
Sourdough, Lardo di Colonnata, black pepper, honey, wholenuts
Lardo on Toast
24
Curated for Macellaio
Italian Charcuterie
20
Crudo ham and Apulian burrata cheese
Crudo and Burrata
43
Our selection of charcuterie and raw beef, served with burrata
Misto Imperiale
18
Handmade pesto sauce
Gnocchi al pesto
19
Homemade ravioli, slow cooked Fassona beef sauce
Raviolo al Tocco
18
Tomato and basil sauce, Burrata
Spaghetti Tomato and Burrata
18
Slowed cooked beef ragu’
Maccheroni al Ragu'
16
Traditional Italian flatbread, filled with Stracchino, topped with Parma ham
Focaccia and Parma Ham
15
Traditional Italian flatbread, filled with Stracchino cheese
Focaccia al Formaggio
19
Striploin Steak sliced and served in a burger bun with chips
Striploin Burger
18
Thinly sliced veal in a rich, creamy tuna and caper sauce
Vitello Tonnato
49
Bone in ribeye Milanese, breaded and crisped
Orecchia d’Elefante
16
Dry aged Fassona Beef, cheddar, chips
Cheese Burger
14
Chicken Milanese in a bun, served with lime aioli and chips
Chicken Burger
32
250g
Striploin
39
250g
Fillet
70
Ribeye off the bone and bone marrow | 500g
Revolver
59
Ribeye on the bone | 600g
Costata
74
T-bone | 700g
Fiorentina
Cherry Tomato Salad
7
Green Salad
7
Hand-cut Chips
8
Truffle Fries
8
Roast Potatoes
8
Roast Carrots
7.5
Handmade mascarpone and savoiardi, coffee
Tiramisu
8
Flourless home recipe chocolate cake
Chocolate Cake
8
Topped with blackberry jam
Cheesecake
8
House churned Fior di Latte ice cream
Fiordilatte Ice cream
8
Flaky apple tarte with spiced apples, topped with caramel
Apple Tarte and Caramel
9
A la carte menu
Macellaio RC
South Kensington
84 Old Brompton Road, London SW7 3LQ
Mon - Wed | 12 - 15, 18 - 22
Thu | 12 - 15, 18 - 22
Fri - Sat | 12 - 23
Sun | 12 - 22
Phone: 020 7589 5834
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